Since 1999 · 8 Locations Across Brunei

BRUNEI'S FIRST ENGLISH KEBAB SHOP

A TASTE OF LONDON. MADE IN BRUNEI SINCE 1999.

Freshly prepared kebabs, Australian lamb, fresh fish and proper English fish & chips — made fresh and served across Brunei.

Let's just call it good taste.

Battered fish and chips with mushy peas
Doner kebab in warm pita bread with fresh salad
Beef doner wrap sliced open on a plate
Yummy!Est. Brunei
Battered fresh fish, straight from the fryer
A CASBAH table, the way it lands
Since 1999

From One Family Run Kitchen to Eight CASBAH'S

CASBAH started in Berakas in 1999 with a simple idea: serve good food, use quality ingredients and give Brunei something a little different.

What began as one family business grew one branch at a time.

From our original Berakas shop to eight locations across Brunei, the menu has grown — but the idea hasn't changed.

Freshly prepared food. Quality meat. Honest portions. And a taste of London that's proudly made in Brunei.

  1. 1999

    The first CASBAH opens in Old Berakas as a family business.

  2. 2011

    Times Square opens.

  3. 2014

    New Berakas opens, along with the Supa Save Mabohai kiosk.

  4. 2015

    Hua Ho Manggis opens.

  5. 2018

    Gadong opens, and the CASBAH food truck hits the road.

  6. 2021

    Hua Ho Manggis reopens after renovations.

  7. 2024

    Supa Save Mabohai reopens after renovations.

  8. 2025

    The Supa Save Mata-Mata kiosk opens.

  9. 2026

    Kiulap opens.

Since 1999
Find Your CASBAH

Eight locations across Brunei. One CASBAH.

Whether you're grabbing lunch, picking up dinner or meeting friends, there's a CASBAH nearby.

Old Berakas

Restaurant
Dine-in
Takeaway
No. 204, Simpang 210, Kg Lambak, Jalan Pasir Berakas.
+673 880 3183
Mon – Thu, Sat – Sun • 11:00 – 19:00 · Fri • 10:30 – 12:00, 14:00 – 19:00

New Berakas

Restaurant
Dine-in
Takeaway
Unit No. 9, Ground Floor, Block A, Kompleks Lambak Kanan, Simpang 200, Kg Lambak, Jalan Pasir Berakas.
+673 234 0559
Daily • 11:00 – 13:30, 16:00 – 22:00 (Fri Jumaat break 12:00 – 14:00)

Time Square

Restaurant
Dine-in
Takeaway
Delivery
Unit G2A, Ground Floor, Times Square Shopping Centre.
+673 234 3001
Daily • 11:00 – 13:30, 16:00 – 22:00 (Fri Jumaat break 12:00 – 14:00)

Gadong

Restaurant
Dine-in
Takeaway
Unit No. GF.01B, Ground Floor, Gadong Centrepoint.
+673 244 4183
Daily • 12:00 – 20:00 (Fri Jumaat break 12:00 – 14:00)

Supa Save Mabohai

Takeaway Stall
Takeaway
Foyer @ Supa Save Mabohai.
+673 822 6099
Mon – Thu, Sat – Sun • 11:00 – 19:00 · Fri • 11:00 – 12:00, 14:00 – 19:00

Supa Save Mata-Mata

Takeaway Stall
Takeaway
Foyer @ Supa Save Mata-Mata.
+673 823 0993
Daily • 11:00 – 19:00 (Fri Jumaat break 12:00 – 14:00)

Hua Ho Manggis

Takeaway Stall
Takeaway
Hua Ho Manggis Mall, Basement Level 1.
+673 817 0993
Please contact branch for current hours

Kuilap

Takeaway Stall
Takeaway
Outdoor Area @ Setia Kenangan Office Building, Kg Kiulap.
+673 737 0021
Daily • 15:00 – 21:00
Quality Meat . Fresh Fish. Better Fast Food

We take our meat seriously

Australian Lamb

Australian Lamb

Doner • Kofta • Shish

Lamb has always been at the heart of CASBAH. We use Australian lamb across our doner, kofta and shish because we believe the quality of the meat matters just as much as how we cook it. It's not just kebab meat. It's the reason our kebabs taste like CASBAH.

Fresh Fish

Fresh Fish

Fish & Chips • Battered Cod Roe

Fish & chips isn't just something we added to the menu. It's part of the English food tradition that inspired CASBAH. Fresh fish, battered and cooked to order with proper chips. Simple food. Done properly.

Chicken

Chicken

Doner • Shish • Grilled

Good chicken starts with good chicken. We use quality chicken across our grilled dishes, kebabs and wraps, then prepare it fresh and cook it to order. Whether it's grilled, wrapped or served with rice, we want the chicken to stay tender, juicy and full of flavour. Freshly prepared. Properly cooked. Never an afterthought.

AUSTRALIAN BEEF

AUSTRALIAN BEEF

Luleh • Shish • Seasonal Doner

Quality beef makes a better kebab. We use Australian beef because the quality of the meat matters from the first bite to the last. Our grilled beef dishes, we prepare it with the same care we give every piece of meat that leaves our kitchen. Great beef doesn't need to be complicated. It just needs to be good.

Chicken doner being carved fresh from the vertical spit
Lamb shish skewers flame-grilled over open fire
Battered fish, onion rings and house pickles on a wooden board
Meat. Fire. Flavour.
Healthier Choices

Fast Food. Your Way.

Want something hearty? Go for the doner and chips.

Want something lighter? Choose grilled meat, salad and rice.

Watching what you eat? Our Healthy Menu gives you calories and protein so you know exactly what you're ordering.

Good food doesn't have to be complicated.

Grilled chicken with fresh salad and vegetables on a wooden board
The 2026 menu

What Are You Having?

From lamb doner and kofta to proper fish & chips, grilled chicken, rice plates and our Fun Size favourites — there's a CASBAH for everyone.

Good food this way
Catering

Make Your Event a CASBAH Event

From office lunches and birthday parties to weddings, school events and large functions — we'll bring the food, you enjoy the occasion.

Choose from group orders, sharing platters or have the CASBAH Food Truck come directly to your event.

Good stuff!